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Recipes to keep you motivated, a grain free breakfast slice

  • Writer: Silvia Russo
    Silvia Russo
  • Oct 21, 2021
  • 1 min read



Preparation time 10 minutes

Serves 6


Cooking time 30-45 min


Ingredients:


1/2 cup pecans


1/2 cup almonds


1/2 cup walnuts


1/2 cup cashews


1/2 cup sesame seeds


1/2 cup sunflower or pumpkin seeds


1/4 oil


3 large eggs


I tablespoon local honey


1/3 teaspoon salt


5 tablespoons organic coconut flour


Combine all ingredients in a bowl


Pour mixture in loaf tin and bake at 150 ℃ for around 30 minutes


This is a great "bread loaf" or slice for breakfast, heat up and enjoy with some lashes of good quality organic butter or coconut oil!


Paleo or keto diet doesn't have to be boring however cooking keto or paleo doesn't have to be hard or pretentious either. I aim to keep my recipes simple and uncomplicated. This helps if you haven't got all ingredients at hand or your lifestyle is just far too busy!





 
 
 

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Dr Silvia Russo (Chinese medicine)

BSc (Hons Biochemistry ) Melb

BAppSc (Chinese medicine) RMIT

GradDipHSc (Western herbal medicine) UNE

Clinical internship JiangSu Provincial Hospital China

Tuesday to Saturday

0425 818 966

Mornington peninsula

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